Kenya – Thiba
The coffee-growing region of Embu is made up of 6 coffee-growing districts that are home to more than 38,500 families cultivating over 6,835 hectares of Arabica coffee of the SL28, K7, Ruiru, and Batian varieties. This multi-varietal coffee results in a chocolatey, citrusy, fruity, and sweet cup with a medium intensity of body and medium creaminess.
19,80 €
DETAILS
Origin: Kenya
Region: Embu
Variety: Batian, Ruiru, SL28 and SL34
Altitude: 1850
Process: Washed
Weight: 250g
Notes: Orange, Red Fruits and Chocolate
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